Chardonnay, Fess Parker, California 2008

Crisp, clean cotes of apple, pear & citrus combine w/ a hint of smoke, toast, vanilla & spice to create a subtle aroma of apple pie in this refreshing chardonnay

Sauvignon Blanc, Satre, Veneto, Italy 2008

Crisp & fruity, this is an excellent aperitif. It offers pleasing suggestions of pineapples lemon & tropical fruit, together w/ a hint of herbal quality commonly found in sauvignon blanc

Riesling, Montinore Almost Dry, Oregon 2007

An elegant almost silky yet fresh entry w/ flavors of grapefruit accented w/ mandarin & tangerine.The finish shows the refreshing, palate cleansing acidity w/ an almost imperceptible sweetness that accents the lingering citrus & mineral flavors

Pinot Grigio, Ca Donini, Italy

A pure pinot grigio from Northern Italy, pale gold in color. Fruity bouquet w/ hints of crisp apples. Dry crisp & refreshing on the palate. Beautifully balanced

Cabernet Sauvignon, Barnard Griffin, Washington 2007

Rich, dense & concentrated w/ amazing purity of flavor. Plum, cherry & mineral w/ hints of bittersweet chocolate. Well-integrated oak-spice accents take the back sear to the amazing fruit

Pinot Noir, Hanging Vine, California 2008

Sourced from 22 parcels of world class california vineyards, the hanging vines pinot noir showcase the best of modern style california pinot noir. Cooler climates add richer fruit to a wine w/ excellent acidity & structure, very food friendly

Malbec, Petizos, Argentina 2007

This extracted & aromatic wine is crafted from malbec grapes perfectly ripened in the sun drenched climate of eastern mendoza, argentina. A meticulous & gentle fermentation along w/ American & french oak aging results in a rich, perfumed nose & small integrated tannins

Meritage, Hedges CMS, Washington 2008

Cms-Cabernet Sauvignon, merlot, syrah. Aromas of dark cherry, cassis, w/ hints of tar, tobacco, & sweet vanilla toast. Black cherry & blackberry fruit continue on the palate w/ dried herbs & licorice. A nicely balanced wine w/ enough acidity & tannins for extended longevity

Merlot, Independent Producers, Washington 2008

Independent producers is a versatile, food-friendly, & flat out delicious single-vineyard merlot. Surprisingly multidimensional, it has lovely notes of raspberry, blackberry tart, & earth

Shiraz, Cudgee Creek, South East Australia 2008

A friendly, fruity wine w/ smoky ripe plum, & pepper flavors. It is very balanced w/ oak & sweet fruit. Smooth & velvety on the finish

Bluepoint Blueberry Alc

4.6% alc. Long island

Bluepoint Toasted Larger

5.3% alc. Long island

Boulder Hazed & Infused

4.85%. Colorado

Brooklyn Larger

5.2% alc. Brooklyn

Brooklyn Peanut Ale

5.2% alc. Brooklyn

Brooklyn Brewmaster's Reserve

Brooklyn

Captain Lawrence Kolsch

5.5% alc. Pleasantville

Goose Island Honkers Ale

4.2% alc. Illinois

Harpoon UFO Hefeweizen

5.1% alc. Massachusetts

Ithaca Flower Power

7.5% alc. Ithaca

Magic Hat #9

4.6% alc. Vermont

Ommegang Rare VOS

6.5% alc. Cooperstown

Sam Adams Larger

5.2%​ alc. Boston

Sierra Nevada Pale Ale

5.6% alc. California

Six Point Bengali

6.5% alc. Brooklyn

Southampton Double White

6.7% alc. Southampton

Speakeasy Prohibition

6.1% alc. California

Stone Arrogant Bastard

7.2% alc. California

Stone Ruination

7.7% alc. California

Bass

5.00% alc. England

Boddingtons Pub Ale

4.7% alc. England

Bud Light

4.2% alc. USA

Budweiser

5.00% alc. USA

Chimay Tripel

8%​ alc. Belgium

Delirium Tremens

8.5% alc. Belgium

Duvel Green

6.8%​ alc. Belgium

Guiness Stout

4.2% alc. Ireland

Harp Lager

5.0% alc. Ireland

Hoegaarden

4.9% alc. Belgium

Hofbrau

5.5% alc. Germany

Kilkenny Irish cream

4.3% alc. Kilkenny

Leffe blonde

6.6% alc. Belgium

Magners Cider

4.5% alc. Ireland

Palm

5.4% alc. Belgium

Radeberger

4.8% alc. Germany

Smithwick's Ale

5.0% alc. Ireland

Stella Artois

5.2% alc. Belgium

Young's Double Chocolate Stout

5.2% alc. England

Amstel Light

Becks Lager

Brooklyn East India Pale Ale

Brooklyn Local1

23.9 oz

Brooklyn Local2

23.9 oz

Brooklyn Pilsner

Bud

Bud Lite

Carlsberg

Chimay - Cinq Cents

Chimay - Grand Reserve

Chimay - Rouge

Coors Light

Corona

Corona Light

Delirium Nocturnum

Duvel

Franziskaner Hefe-Weisse

16.9 oz

Greens Amber-Gluten Free

16.9 oz

Heineken

Heineken light

Kronenbourg 1664

Lindeman's Cassis

Lindeman's Framboise

Lindemans's Peche

Magic Hat Circus Boy

Magic Hat Lucky Kat

Magners

Michelob Ultra

Miller Lite

Newcastle

Pilsner Urquell

Red Stripe

Sam Adams Cherry Wheat

Sam Adams Lager

Samuel Smith Nut Brown Ale

Samuel Smith Pure Brewed Lager

Spaten Premium

Strongbow Cans-Pub Can

16.9 oz

Woodchuck Pear Cider

Prince Edward Island Mussels

Chorizo, garlic, shallots, roasted tomatoes & white wine

Buffalo Chicken Wings

Served w/ bleu cheese dipping sauce, carrots & celery

Steak Crostini w/ Boursin Cheese

Topped w/ red wine shallots

Crispy Calamari - Regular or Buffalo

Served w/ lemon pepper aioli & marinara sauce

Spinach & Artichoke Dip

With toasted pita points

Edamame Hummus

With carrots, cucumber & warm pica

Mini Irish Cocktail Sausages

With hp sauce

Grilled Chicken Tandoori Skewers

With yogurt dill dipping sauce

Everything Crusted Ahi Tuna

Over citrus soy shitake mushroom

Grilled & Stuffed Flathead

With arugula, goat cheese, portobello mushroom & overnight tomatoes

Charcuterie

Sopressata, summer sausage, prosciutto, drunken goat cheese, grafton cheddar, aged bleu, candied walnuts, fig jam & cornichons

Buffalo Chicken

Asparagus

Bleu Cheese

Sliced Tomatoes

Black Olives

Sweet or Hot Ltalian Sausage

Arugula

Bacon

Mushrooms

Pepperoni

Red Onions

Leeks

Long Room Classic

Turkey

Topped w/ avocado 8c fresh tomato salsa

Angry Bleu Cheese

Topped​ w/ bleu cheese, caramelized onions 8c hot sauce

Bratwurst

Topped w/ sweet & sour red cabbage

Today's Soup

Pan Seared Shetland Isle Salmon

Served on goat cheese & sweet corn cakes w/ roasted tomato & arugula vinaigrette

Sauteed Chicken Porcini

With wild mushroom mice & garlic herb mashed potato

Mew York Strip Steak Frites

BBQ Baby Back Ribs

Slow roasted until they fall off the bone served w/ coleslaw & fresh cut chips

Chicken Shepherd's Pie

With leeks, portobello mushrooms, peas & carrots. Topped w/ boursin mashed potatoes

One N' One Smith Wick's Ale-Battered Cod

With fresh-cut chips & tartar sauce

Irish Lamb Stew

With peasant bread

Buffalo Meat Bangers & (Dash

With gravy 84 crispy onions

Dublin Coddle-Roasted Potatoes & (Am Sausages

Topped w/ fried eggs

My Steakhouse on a Baguette

Grilled skin steak topped w/ creamed spinach & matchstick potatoes

Grilled Tuna Ale on Toasted Sourdough

With​ avocado, lettuce, tomato & lemon-pepper aioli

Pressed Pork Chop Reuben on a Pretzel Roll

With sauerkraut, swiss cheese 8c russian dressing

Thanksgiving Dag Dinner on Ciaoatta

Fresh-roasted​ turkey, onion-thyme stuffing, crisp green apple 8c cranberry mayo

Jonah Crabcake on a Sourdough Roll

With grain mustard tartar sauce & coleslaw

Grilled Chicken on Warm Tomato Focaccia

With roasted red peppers, portobello mushrooms, provolone & basil aioli

Grilled Chicken

Over mixed greens w/ roasted red peppers, candkd walnuts, asparagus, dnmken goat cheese 8c granny smith apple vinaigrette

Seared Yellow Tufin Tuna

Over mixed greens w/ chick peas, kalarnata olives, shaved red onions, feta cheese & cucumber-garlic yogurt dressing

Char-Grilled Steak

Over mixed greens w/ masted red onions, portobello mushrooms, cherry tomatoes, fingerling potatoes, shaved horseradish cheddar & balsamic vinaigrette

Chop Chop Vegetable

Over amgula w/ artichokes, cucumbers, tomatoes, carrots, asparagus, yellow peppers, crunch noodles 8c lemon-herb vinaigrette

Classic Caesar

Blue Moon Belgian White 5.4% Colorado

Bluepoint Toasted Lager 5.3% Long Island

Brooklyn Lager 5.2% Brooklyn

Brooklyn Pennant Ale 5.2% Brooklyn

Brooklyn Seasonal Var Brooklyn

Firestone Walker Union Jack IPA 7.5% California

Goose Island Honkers Ale 4.2% Illinois

Harpoon UFO Hefewcizen 5.1% Massachusetts

Harpoon IPA 7.5% Massachusetts

Magic Hat #9 4.6% Vermont

Ommegang Rare Vos 6.5% Cooperstown

Sam Adams Lager 5.2% Boston

Sam Adams Seasonal Var Boston

Sierra Nevada Pale Ale 5.6% California

Six Point Bengali 6.5% Brooklyn

Southampton Double White 6.7% Southampton

Stone Arrogant Bastard 7.2% California

Stone Ruination 7.7% California

Bass 5% England

Boddingtons Pub Ale 4.7% England

Bud Light 4.2% USA

Budweiser 5% USA

Chimay Tripel 8% Belgitnn

Delirium Tremens 8.5% Belgium

Duvel Green 6.8% Belgium

Guinness Stout 4.2% Ireland

Harp Lager 5% Ireland

Hoegaarden 4.9% Belgium

Hofbrau 5.5% Germany'

Kilkenny Irish Cream 4.3% Kilkenny

Life Blonde 6.6% Belgium

Leffe Brown 6.5% Belgium

Magners Cider 4.5% Ireland

Palm 5.4% Belgium

Radeberger 4.8% Germany

Smith Wiek's Ale 5% Ireland

Stella Artois 5.2% Belgium

Weinhermepan Hefe-Weissbier 5.4% Germany

Youngs Double Chocolate Stout 5.2% England

Amstel Light Netherlands

Becks Lager 5% Germany

Carlsberg 5% Denmark

Chimay - Cinq Cents 8% Belgium

Chimay - Grand Reserve 9% Belgium

Chimay - Rouge 7% Belgium

Corona 4.6% Mexico

Corona Light 4.1% Mexico

Delirium Nom Mum 8.5% Belgium

Duvel 8.5% Belgium

Frarrzisktner Hefe-Weisse (16.90Z.) 5% Germany.

Heineken 5% Netherlands

Heineken Light 3.3% Netherlands

Kafiber Non Ireland

Kronenbourg 1664 5.9% France

Lindeman's Cassis 4% Belgium

Lindeman's Framboise 2.5% Belgium

Lindemans's Peche 4% Belgium

Magners 4.5% Ireland

Magners Pear 4.5% Ireland

Newcastle Brown Ale 4.7% UK

Pilsner Urquell 4.4% Czech Rep.

Red Stripe 4.7% Jamaica

Samuel Smith Nut Brown Ale 5% UK

Samuel Smith Pure Brewed Lager 5% UK

Smirnoff Ice 4.5% Russia

Spawn Premium 5.2% Germany

Strongbow Cans - Pub Can (16.9Oz.) 5% UK

Brooklyn East India Pale Ale 6.8% Brooklyn

Brooklyn Pilsner 5.1% Brooklyn

Bud Light 4.2% St. Louis

Budweiser 5% St. Louis

Coors Light 4.2% Colorado

Dundee Honey Brown Lager 4.5% Rochester

Magic Hat Circus Boy 4.4% Vermont

Miller Lite 4.17% Milwaukee

Sam Adams Cherry Wheat 5.3% Boston

Brooklyn #1 9% Brooklyn

Brooklyn #2 9% Brooklyn

Chardonnay, Apres Soiree, California

Medium-bodied w/ a mellow oak & toasty finish. Palette: aromas of vanilla, bartlett pear & green apple on the palate...

Pinot Grigio, Apres Soiree, California

Dry 8c crisp w/ refreshing acidity & a super elm finish. Palette: meyer lemon & noted of tropical fruit...

Cabernec Sauvignon, Apres Soiree, California

Medium-bodied w/ mellow tannins & bright acidity. Palette: fruit forward, plum & spice

Merlot, Apres Soiree, California

Medium-bodied w/ medium tannins. Palette: cherry fruit w/ baking spices

Sauvignon Blanc, Sacre, Veneto, Italy 2008

Crisp & fruity, this is an excellent aperitif. It offers pleasing suggestions of pineapples, lemons & tropical fruit, together w/ a hint of herbal quality commonly found in sauvignon blanc

Riesling, Motinore Almost Dry, Oregon 2007

An elegant, almost silky yet fresh entry w/ flavors of grapefruit accented w/ mandarin & tangerine. The finish shows the refreshing, palate cleansing acidity w/ an almost imperceptible sweetness that accents the lingering citrus & mineral flavors

Pinot Mom, Hanging Vine, California 2008

Sourced from 22 parcels of world class california vineyards, the hanging vines pinot noir showcases the best of modern style california pinot noir. Cooler climates add richer fruit to a wine w/ excellent acidity & structure, very food friendly...

Malbec, Terra Rosa 2009

This is a rich, purple malbec w/ an exotically perfumed nose, an elegant mouth fed, smokiness & ripe blueberry flavors w/ inviting, complex textures

Mderitage, Hedges Cms, Washington 2008

Cms - cabernet sauvignon, merlot, syrah. Aromas of dark cherry, cassis, w/ hints of tar, tobacco, & sweet vanilla toast. Black cherry & blackberry fruit continue on the palate w/ dried herbs & licorice. A nicely balanced wine w/ enough acidity & tannins for extended longevity

Shiraz, Cudgee Creek, South East Australia 2008

A friendly, fruity wine w/ smoky ripe plum, & pepper flavors. It is very balanced w/ oak & sweet fruit. Smooth & velvety on the finish